Monocalcium Phosphate (MCP)
Chemical Formula: Ca(H2PO4)2
Properties:
1. White powder or granules
2. Soluble in water
3. Molecular weight: 234.09 g/mol
4. Density: 2.22 g/cm³
Uses:
1. Food industry: leavening agent, texture enhancer, and nutrient supplement
2. Animal feed: phosphorus source for poultry and livestock
3. Pharmaceuticals: tabletting agent and coating
4. Dental applications: toothpaste and oral care products
Benefits:
1. Effective leavening agent
2. Improves texture and stability
3. Essential phosphorus source
4. Cost-effective
Applications:
1. Baked goods (bread, cakes, pastries)
2. Beverages (soft drinks, juice)
3. Dairy products (cheese, yogurt)
4. Meat products (sausages, processed meats)
5. Cereals and snacks
