Potassium sorbate is a potassium salt of sorbic acid, a naturally occurring antifungal agent found in berries. It is a white, crystalline powder that is highly soluble in water.
Here are some key properties of potassium sorbate granular:
- Appearance: White, crystalline powder
- Chemical formula: C6H7KO2
- Molar mass: 152.23 g/mol
- Melting point: 200-210 °C (392-410 °F)
- Density: 1.90 g/cm³
- Solubility: Highly soluble in water
Potassium sorbate granular has a wide range of applications in the food industry, including:
- Preservative: It is used to prevent the growth of mold, yeast, and bacteria in foods, such as baked goods, cheeses, and processed meats.
- Beverages: It is added to beverages to improve shelf life and prevent spoilage.
- Cosmetics: It is used as a preservative in cosmetics, such as shampoos, conditioners, and lotions.
- Pharmaceuticals: It is used as a preservative in pharmaceuticals, such as oral medications and topical creams.